Last Sunday, November 30th, together with my friend Juan we traveled to Alicante to take part in its marathon, with over 3,000 runners registered in the distance.
We picked Elche – Alicante following our series of marathons abroad (to combine tourism with long distance running) that has taken some of us to run together in Paris, Berlin, Roma, Athens, Rotterdam, New York, Sevilla (x3), Madrid, Millau, Dublin (x2), Lisboa, Vienna, Krakow, Porto, Bucharest, Malaga and now Alicante (in bold those run with Juan).
To prepare for this marathon I followed the same 16-week training plan I had used in the past. I started with the plan in mid August during our holidays in Italy. In the end I arrived to Alicante with 540km in the legs in those 16 weeks, a bit less than I would have liked. For some months I felt the Achilles tendon of the left leg a bit sensitive, hence I decided to run a moderate weekly mileage for over a month before starting with the long runs. I also chose to skip the series training, as being overweight (94kg the day after the race), the series would hurt the tendon. By mid October I started to run some long runs. Not many though, just 3 over 20km: 27km, 30km and 30km. I then had some business travel during which I managed to run some days even if on the treadmill. With that training behind and the experience of the last 3 marathons I was somewhat confident in being able to complete the marathon in a time between 4h05′ and 4h15′ even if the final mark was uncertain.
The profile from Elche to Alicante was rather flat on each of the cities and with a 10km descending stretch from one to the other. The race started in Elche by the castle and finished by the port in Alicante. We stayed in Alicante and we counted with another friend, Nacho, to bring us to Elche on the morning of the race.
The temperature was a bit fresh in the morning (~8°C), the sky was clear and it would be a bit warmer towards the end of the race, though the temperature did not exceed 19°C. My strategy was to start at a pace just below 6min per km, and then, if I felt well, accelerate a bit after some kilometres to build up some margin during the descent part of the circuit so that I could target a time below 4h15′. There were pacers for times aiming at every 15-minute mark and I started a bit behind the 4-hour pacers, which I kept at a short distance until the km 25.
The race started at 9:00am and Juan departed a bit ahead, hence we wished luck to each other and ran separately. I ran at comfortable and faster paces than I had targeted until the km 25. I didn’t feel any pain in the tendons. Then from the km 30 I started running at paces above 6:00/km, but I still felt good, focused and running one km after another. Until km 37… During the 4 kilometres between 38 and 41 I was unable to keep those paces and I slowed down to ~6:40/km, until I gathered some strength for the last 1.2km.
That last kilometre of the race felt great, as always. Seeing the finish line arches from afar and sprinting towards them, feeling proud of having done it again without having gone through much suffering during the race itself.
In the end, I clocked a net time of 4h08’46”, a time about what I expected given the weight with which I arrived at the race and the incomplete training that I followed, even nearly 3 minutes faster than the last marathon (Málaga). This has been my 25th marathon completed, easy to say today but not so on April 30th 2000 when I started in the distance in Madrid.
With those 4h08’46”, I was again above the 4-hour mark and finished in the 2,266th place out of 3,161 finishers (28% percentile). That time makes it my 8th worst marathon, though with a positive feeling of having completed another marathon 1 year later and a bit faster than the last. I am now looking forward to the next one.
This was the first marathon organized between Elche and Alicante. The organization of the race was rather good. They only underestimated the amount of trucks needed to provide a smooth wardrobe service for the runners’ bags. The circuit was good. They included plenty of water supply (with bottles) posts, isotonic drinks, some food (bananas and dates; a bit late in the race though) and gels (though I carried myself enough of those). It was a great experience.
I leave below some charts with statistics of the race:
- The average finish time was just below 3h52′. For the men 3h48′, for the women 4h11′. You can also see the distribution of runners by their times by splits of 10 minutes.
- 85% of the participants were men.
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